Deep Dish Chocolate Chip Cookie


Remember that Seinfeld when everyone starts using a fork and knife to eat their candy bars?  I tell you- there is something to that.  I am not a huge chocolate chip cookie fan, but something about eating it with a fork like a pie makes it taste delicious.  So Seinfeld has a true basis behind their inane story lines.

This cookie is everything a chocolate chip cookie should be and more.  You should go make it, while I decide to eat my chocolate covered raisins with a knife and fork.

DEEP DISH CHOCOLATE CHIP COOKIE
Slightly Adapted from Bakerella
INGREDIENTS

2 eggs, room temperature
1/2 cup flour
1/2 cup granulated sugar
1/2 cup light brown sugar
3/4 cup salted butter, softened
1 teaspoon vanilla
1-2 cups chocolate chips

DIRECTIONS

Preheat oven to 325°F.

In a medium bowl, beat egg until foamy.  Add flour, granulated sugar, and brown sugar.  Mix until incorporated.  Add butter and vanilla.  Mix until incorporated.  Fold in chocolate chips.

Grease a 9-inch pie/tart pan.  Evenly distribute dough into pan.

Bake 30-35 minutes.  Allow cookie to cool 10-30 minutes before cutting.  Serve with ice cream or whipped cream if desired.

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